Despite my aversion to most cheeses, one of my favorite foods is definitely pizza.  And yes, pizza is most certainly considered a food.

While on vacation in Berkeley, M. took me & S. to dine at Pizzaiolo, founded by Chez Panisse alum Charlie Hallowell.

Pizza with wild nettles & pecorino.

Pizza with wild mushrooms & gremolata.

That evening was the first time I tried wild nettles. They made me feel smarter.